High fibre, Gluten, wheat and milk free, Suitable for vegetarians, Halal – HFA approved, Kosher – KLBD
Unit (free text)
Water, Tapioca Starch, Seed Mix (8%) (Sunflower Seed, Linseed, Millet Seed, Poppy Seed), Potato Starch, Maize Starch, Rapeseed Oil, Yeast, Egg White Powder, Stabiliser: E464, Sugar, Vegetable Fibre (Psyllium), Fruit Extract (Carob and Apple), Calcium Carbonate, Salt, Humectant: Vegetable Glycerine, Preservative: Calcium Propionate, Caramelised Sugar, Natural Flavouring, Iron,
For allergens, see ingredients in bold
Usage Other Text
Contains 11 slices
Crossed Grain Symbol – CUK-M-135
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To enjoy our baking at its best, store in a cool dry place – ideally not refrigerated. Warmer conditions will reduce the storage life.
If freezing, freeze as soon as possible after purchase.
For ‘Best Before’ date see bag closure or label.
0800 243684 (freephone)
Your statutory rights are not affected.
“As Britain’s favourite baker we want the whole family to enjoy the taste and quality you’d expect from us, with Warburtons Gluten Free.”
Regulated Product Name
Gluten free bread with sunflower seed, linseed, millet seed and poppy seed (seed mix 8%)
Grams Unit (specific)
Calculated Nutrition Ordering
Regulation (EU) No 1169/2011 Scheme
Nutrition (per 100g)
- Contains Eggs
- Free From Milk
- Free From Wheat