Schär Gluten-Free Wholesome Seeded Loaf 300g

Brand

Schär

Features

Baked with sourdough, millet, quinoa, flax and sunflower seeds, Lactose and wheat free, High in fibre

Pack Size

300

Unit (free text)

g

Ingredients

Maize Starch, Water, Sourdough 12% (Rice Flour, Water), Rice Starch, Cereals 4.4% (Millet Flour 2.6%, Quinoa Flour 1.8%), Vegetable Fibre (Psyllium), Sugar Syrup, Rice Syrup, Sunflower Oil, Soya Flakes 2.1%, Sunflower Seeds 2.1%, Soya Bran 1.9%, Flax Seeds 1.9%, Thickener: Hydroxypropyl Methyl Cellulose, Millet Flakes 1.4%, Soya Protein, Yeast, Iodised Salt (Salt, Potassium Iodide), Honey 0.5%,

For allergens, see ingredients in bold

Web Address

www.schar.co.uk

Nutritional Claims

High in fibre

Company Name

Dr. Schär UK Ltd.

Social Media

Facebook and Instagram /ScharglutenfreeUK

Other Information

This product is packed in protective atmosphere.

Crossed Grain Symbol – IT-016-267

Not yet recyclable
Separate your waste according to your local guidelines

Manufacturers Address

Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
Warrington,
WA3 6GA.

Storage

Store in a cool, dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible.
Best before: See top of pack.

Return To

Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
Warrington,
WA3 6GA.
www.schar.co.uk

Brand Marketing

1 We work with selected farmers to source only the best ingredients. Then we test every batch, to ensure you are enjoying delicious, certified gluten-free food.
2 This bread is made using Millet, Quinoa, Flax and Sunflower Seeds.
3 Without any preservatives, wheat and lactose.
4 It is baked with sourdough and made with the highest standards of safety and quality.
Made with the best of us, since 1922.

Regulated Product Name

Gluten and wheat free soft seeded sliced loaf. Specifically formulated for people intolerant to gluten.

Company Address

401 Faraday Street,
Birchwood Park,
Warrington,
WA3 6GA.