Unit (free text)
Tomato Puree, Sunflower Seed Oil, Italian Basil (10%), Sun-Dried Tomatoes (4%), Red Peppers (Sulphites), Cashew Nuts, Grana Padano PDO Cheese (Milk, Egg), Pecorino Romano PDO Cheese (Milk), Carrots, Pine Kernels, Acidity Regulator: Lactic Acid, Extra Virgin Olive Oil, Garlic, Salt,
For allergens, see ingredients in bold
Preparation and Usage
Stir 1/4 jar into 100g hot pasta and serve.
Keeps in the fridge for 2 weeks after opening.
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Regulated Product Name
Sun-Dried Tomato Pesto.
Italy Country of Origin
Grams Unit (specific)
New Product Development
Final Product – Not NPD New Product Development
Calculated Nutrition Ordering
Regulation (EU) No 1169/2011 Scheme
Nutrition (per 100g)
- Contains Cashew Nuts
- Contains Eggs
- Contains Milk
- Contains Sulphur Dioxide/Sulphites