Florette Classic Crispy 115g

Florette Classic Crispy 115g

SKU: 5060035402793 Categories: ,






Washed & ready to eat, Farmer owned, Suitable for vegetarians and vegans

Pack Size


Unit (free text)



Mixed Salad Leaves in variable proportions: Frisée, Lambs Lettuce, Radicchio

For allergens, see ingredients in bold

Telephone Helpline

+44 (0)1543 250050

Email Helpline


Web Address


Company Name

Florette UK / Florette Ireland

Social Media

Facebook floretteuk

Instagram florettesalad

Other Information

Recyclable where facilities exist

Manufacturers Address

Florette UK,
Wood End Lane,
WS13 8NF.

Florette Ireland,
PO Box No 13035,
Dublin 3.


Keep refrigerated
To keep your Florette Salad at its best, keep refrigerated and once opened use within 24 hours

Further Description

Freshness Guaranteed or your money back
See back of pack for details*
At Florette, we believe our products should always be fresh. That’s why we are offering you the chance to claim your money back, if you are dissatisfied with the freshness of your product.
For information on how to claim, see terms below.
*UK and Ireland, 18+. Internet access required. Opens 01.03.2020, closes 28.02.2021. Visit www.florettesaladfreshnessguaranteed.co.uk, enter name, email, postal address, bank details and a 15+ word explanation of why you don’t think your product is fresh. Upload a photo of your receipt and promotional pack. Freshness Guaranteed until the use by date or if opened before the use by date, 24 hours from opening. Must claim within 28 days of purchase. Final date for receipt of claims 30.03.2021. Max refund £2/€2.50 per pack. Max 2 claims per household. 1 pack = 1 claim.
Keep original till receipt and packaging.
Full T&Cs at: www.florettesaladfreshnessguaranteed.co.uk

Stay in the conversation…
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Return To

We’d love to hear what you think, you can email us at: contactuk@florette.com or call us on… +44 (0)1543 250050
Florette UK,
Wood End Lane,
WS13 8NF.

Florette Ireland,
PO Box No 13035,
Dublin 3.


Try our delicious…
Salmon Fish Cake with Florette Crispy
Serves 2

Half a bag of Florette Classic Crispy salad
200g cold mashed potato
300g poached salmon, flaked
1 tsp smoked paprika
1/2 lemon, zest & juice
2 tbsp fresh dill, chopped
Salt and pepper
2 tbsp plain flour
2 free-range eggs, whisked
50g coarse breadcrumbs
2 tbsp olive oil
150g tartare sauce

1. In a bowl, mix the mashed potato with the flaked salmon, smoked paprika, lemon and half of the dill, then season well. Use your hands to shape the mix into four fish cakes. Chill in the freezer for 10 minutes to firm up before coating.
2. Dip each fish cake in flour, egg, then the breadcrumbs to coat. Chill in the fridge for at least 20 minutes.
3. Heat the oil in a large frying pan. Fry the fish cakes on each side for a few minutes until they have developed a golden-brown crust and the centres are hot.
4. Serve the fishcakes with the tartare sauce and Florette Classic Crispy leaves.

Regulated Product Name

Strong and crunchy radicchio, delicate lambs lettuce and crisp frisée

Company Address

Florette UK,
Wood End Lane,
WS13 8NF.

Florette Ireland,
PO Box No 13035,
Dublin 3.

Storage Type

Chilled Type

Pack Type

Bag Type

Standardised Brand

Florette Brand

Unit (specific)

Grams Unit (specific)

Calculated Nutrition Ordering

Regulation (EU) No 1169/2011 Scheme

Packaging Material Marks

5 – PP Material Mark

Nutrition (per 100g)

Energy (kJ)
Energy (kcal)
Fat (g)
of which saturates (g)
Carbohydrate (g)
of which sugars (g)
Fibre (g)
Protein (g)
Salt (g)


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