Co-op Thai Coconut Milk 400ml

Brand

Co-op

Features

An essential ingredients for Thai, Indian and Caribbean recipes, Suitable for vegetarians and vegans

Pack Size

400

Unit (free text)

ml

Ingredients

Coconut Extract (68%), Water, Emulsifier (Xanthan Gum), Stabiliser (Guar Gum), Acidity Regulator (Citric Acid)

For allergens, see ingredients in bold

Telephone Helpline

0800 0686 727

Email Helpline

customer.careline@coop.co.uk

Web Address

www.coop.co.uk/food

Company Name

Co-operative Group Ltd.

Other Information

Rinse – Widely Recycled

Manufacturers Address

Packed for:
Co-operative Group Ltd.,
Manchester,
M60 0AG.

Preparation and Usage

Shake well before use.

Serving Suggestion
Adds a delicious, creamy coconut flavour to many sweet & savoury recipes.

Storage

For Best Before End Date: See Can End. Store in a cool, dry place
The unused contents of all canned food should be removed from the can, place in an alternative covered container, kept in a refrigerator, and consumed within 2 days.

Return To

Contact Us
Freephone 0800 0686 727 – 7 days a week
customer.careline@coop.co.uk
Quoting ‘GE22446/ 1/2’, the Barcode Number and the Date Code
Co-operative Group Ltd.,
Manchester,
M60 0AG.
www.coop.co.uk/food

Safety Warning

Caution
Open and dispose of can carefully, avoiding sharp edges.

Recipes

Thai Green Curry – Serves 2
Heat 2 tbsp of oil in a wok or frying pan.
Add 70g Co-op Thai Green Curry Paste and fry for 2 minutes or until the aromas are released.
Add 250g diced chicken, and stir fry for 5 minutes.
Add 1 can of Co-op coconut milk and simmer over a moderate heat until the chicken has cooked through and the sauce has thickened.
Add 100g baby corn and 100g sugar snap peas and cook for a further 3 minutes.
Serve with The Co-op Jasmine Rice. Also great with prawns, beef or mixed vegetables. Garnish with chopped coriander and sliced fresh chillies.

Company Address

Manchester,
M60 0AG.