Co-op Mixed Olive Trio 150g

Co-op Mixed Olive Trio 150g

SKU: 5010038443057 Categories: , ,

Description

Details

Brand

Co-op

Features

Colourful & versatile, Vegetarian & vegan

Pack Size

150

Unit (free text)

g

Ingredients

Mixed Olives (90%) (Pimento Stuffed Olives (Green Olives, Pimento Paste (Water, Pimento, Firming Agent (Calcium Chloride), Stabiliser (Sodium Alginate), Thickener (Guar Gum)), Salt, Acidity Regulators (Citric Acid, Lactic Acid), Antioxidant (Ascorbic Acid)), Green Olives (Green Olives, Salt, Acidity Regulators (Citric Acid, Lactic Acid), Antioxidant (Ascorbic Acid)), Black Olives (Black Olives, Sea Salt, White Wine Vinegar, Red Wine Vinegar, Acidity Regulator (Lactic Acid))), Sunflower Oil, Parsley, Diced Garlic (Garlic, Spirit Vinegar), Lemon Oil (Sunflower Oil, Lemon, Lemon Peel), Basil Oil (Sunflower Oil, Basil)

For allergens, see ingredients in bold

Telephone Helpline

0800 0686 727

Web Address

www.coop.co.uk/food

Contact Name

Co-op

Other Information

Packaged in a protective atmosphere.

Manufacturers Address

Packed for:
Co-op,
M60 0AG.

Storage

Keep in the fridge 2 to 5°C and eat within 2 days of opening. Don’t exceed the Use By date.

Return To

We’re here to help…
Freephone 0800 0686 727 – we’re here 7 days a week
Co-op,
M60 0AG.
www.coop.co.uk/food

Safety Warning

Caution
We’ve tried to take out all the olive stones, but we could have missed one.

Regulated Product Name

Pimento stuffed green olives, pitted green olives and pitted black olives in a lemon and herb dressing.

Company Address

M60 0AG.

Country

United Kingdom Packed In

Storage Type

Chilled Type

Pack Type

Tray & Heat Sealed Type

Standardised Brand

Co-op Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product – Not NPD New Product Development

Calculated Nutrition Ordering

Regulation (EU) No 1169/2011 Scheme

Nutrition (per 100g)

Energy (kJ)
885.00
Energy (kcal)
215.00
Fat (g)
22.00
of which saturates (g)
3.30
Carbohydrate (g)
1.50
of which sugars (g)
0.50
Fibre (g)
2.40
Protein (g)
1.10
Salt (g)
2.93

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