Co-op Italian Rustica Passata 700g

Co-op Italian Rustica Passata 700g

Description

Details

Brand

Co-op

Features

Sieved tomatoes, 5 a day 1/4 pack = 1 portion, Vegetarian & vegan

Pack Size

700

Unit (free text)

g

Ingredients

Tomatoes, Concentrated Tomato Juice

For allergens, see ingredients in bold

Recycling Other Text

Rinse before recycling

Telephone Helpline

0800 0686 727

Email Helpline

customer.careline@coop.co.uk

Web Address

www.coop.co.uk/food

Company Name

Co-operative

Manufacturers Address

Made for:
Co-operative Group Ltd.,
Manchester,
M60 0AG.

Storage

Store in a cool, dry place.
After opening keep in fridge and consume within 2 days.
For Best Before End: See Neck of Jar.

Further Description

Healthy Eating
A healthy diet contains lots of fruit and vegetables, it is based on starchy foods such as wholegrain bread, pasta and rice and is low in fat (especially saturated fat), salt and sugar. Adults should eat at least 5 portions of different fruit and vegetables each day.
Fresh, frozen, canned, dried and concentrated fruit and vegetables, without added sugar or salt, all count towards this. For more information visit www.coop.co.uk/food of Freephone 0800 0686 727.

Return To

Contact Us
Freephone – 0800 0686 727 – 7 days a week
customer.careline@coop.co.uk
Quoting ‘GE19712/1/2’, the Barcode Number and the Date Code
Co-operative Group Ltd.,
Manchester,
M60 0AG.
www.coop.co.uk/food

Regulated Product Name

Rich and chunky tomato passata, made using extra sweet Italian tomatoes.

Company Address

Manchester,
M60 0AG.

Recycling Info

Glass – Widely Recycled Jar

Metal – Check Local Recycling Lid

Country

Italy Country of Origin

Storage Type

Ambient Type

Pack Type

Bottle Type

Standardised Brand

Co-op Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product – Not NPD New Product Development

Calculated Nutrition Ordering

Regulation (EU) No 1169/2011 Scheme

Nutrition (per 100g)

Energy (kJ)
125.00
Energy (kcal)
30.00
Fat (g)
0.50
of which saturates (g)
0.10
Carbohydrate (g)
4.50
of which sugars (g)
4.50
Fibre (g)
1.70
Protein (g)
1.60
Salt (g)
0.25

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