Rich & creamy, With wild salmon, cod and smoked haddock topped with a lemon butter mash, Responsibly sourced fish
Unit (free text)
Potato (34%), Milk, Salmon (Fish) (11%), Water, Smoked Haddock (Fish) (5%) (with Salt, Colour (Curcumin)), Cod (Fish) (4%), Spinach (4%), Cheddar Cheese (Milk) (3%), Extra Mature Cheddar Cheese (Milk) (3%), Onion, Double Cream (Milk), Butter (Milk), White Wine, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cornflour, Palm Oil, Salt, Parsley, Lemon Juice from Concentrate, Lemon Zest, Mustard Powder, Mussels (Mollusc), White Pepper, Shallots, Extra Virgin Olive Oil, Yeast, Colour (Curcumin), White Wine Concentrate, Onion Powder, Black Pepper, Antioxidant (Extracts of Rosemary),
For allergens, see ingredients in bold
Recycling Other Text
Clean – Tray – Widely Recycled
Sleeve – Widely Recycled
Film – Not Yet Recycled
0800 0686 727
Latin Name of Fish
Oncorhynchus gorbuscha, Gadus Morhua and Melanogrammus
Keep in fridge 2 to 5°C
Home Freezing – For best quality we suggest you don’t freeze.
All our wild fish is responsibly sourced – approved using independent scientific advice. For more information visit our website.
Freephone 0800 0686 727
We’ve tried to take out all the small bones, but we could have missed some.
Regulated Product Name
Cooked salmon, cod and smoked haddock in a Cheddar cheese sauce and topped with mashed potato and parsley breadcrumb. Responsibly sourced fish.
United Kingdom Country of Origin
Grams Unit (specific)
New Product Development
Final Product – Not NPD New Product Development
Calculated Nutrition Ordering
Regulation (EU) No 1169/2011 Scheme
Nutrition (per 100g)
- Contains Fish
- Contains Milk
- Contains Molluscs
- Contains Mustard
- Contains Wheat