Co-op British 4 Baking Potatoes

Co-op British 4 Baking Potatoes

SKU: 5000128142052 Categories: ,

Description

Details

Brand

Co-op

Features

Delicious with a knob of butter and oven crisp skin, Bake 83 minutes, Microwave 9 minutes, Source of fibre

Unit Type

Potatoes

Telephone Helpline

0800 0686 727

Email Helpline

customer.careline@coop.co.uk

Web Address

www.coop.co.uk/food

Nutritional Claims

Source of fibre

Company Name

Co-operative Group Ltd.

Other Information

Not Yet Recycled

Manufacturers Address

Packed for:
Co-operative Group Ltd.,
Manchester,
M60 0AG.

Preparation and Usage

Advice
Always wash work surfaces, cutting boards, utensils and hands before and after preparing food and after disposal of packaging. Wash fruit and vegetables before use.

Storage

At home best kept in a cool, dry and dark place.

Further Description

Healthy Eating
A healthy diet contains lots of fruit and vegetables, is based on starchy foods such as wholegrain bread, pasta and rice and is low in fat (especially saturated fat), salt and sugar. Potatoes or other starchy foods should make up about a third of the food we eat.

Conventionally Grown Produce
All Co-op produce is grown to the highest consumer and environmental standards which are checked and controlled by independent experts. For further information, contact us or visit our website.

Return To

Contact Us
Freephone 0800 0686 727 – 7 days a week
customer.careline@coop.co.uk
Quoting the Barcode Number and the Date Code
Co-operative Group Ltd.,
Manchester,
M60 0AG.
www.coop.co.uk/food

Safety Warning

Caution
Safety First – To avoid danger of suffocation, please keep this bag away from babies, children and animals.

Company Address

Manchester,
M60 0AG.

Country

United Kingdom Country of Origin

United Kingdom Packed In

Storage Type

Ambient Type

Pack Type

Bag Type

Standardised Brand

Co-op Brand

Calculated Nutrition Ordering

Regulation (EU) No 1169/2011 Scheme

Nutrition (per 100g)

Energy (kJ)
385.00
Energy (kcal)
91.00
Fat (g)
0.50
of which saturates (g)
0.10
Carbohydrate (g)
20.00
of which sugars (g)
0.90
Fibre (g)
2.00
Protein (g)
1.90
Salt (g)
0.01

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