Co-op 2 British Unsmoked Gammon Steaks 420g

Co-op 2 British Unsmoked Gammon Steaks 420g

SKU: 5000128591690 Categories: , ,

Description

Details

Brand

Co-op

Features

British pork, Outdoor bred, Formed pork from selected cuts of cured pork legs

Pack Size

420

Unit (free text)

g

Ingredients

Pork (88%), Added Water (10%), Salt, Stabilisers (Potassium Triphosphate, Sodium Triphosphate, Tetrapotassium Diphosphate, Disodium Diphosphate), Dextrose, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)

For allergens, see ingredients in bold

Third Party Logo Other Text

RSPCA Assured – The outdoor bred pork in these steaks comes from producers inspected to RSPCA’s welfare standards by the RSPCS’s independently certified farm assurance scheme

Recycling Other Text

Not Yet Recycled

Telephone Helpline

0800 0686 727

Web Address

www.coop.co.uk/food

Contact Name

Co-operative Group Ltd.

Manufacturers Address

Packed for:
Co-operative Group Ltd.,
Manchester,
M60 0AG.

Storage

Keep in fridge 2 to 5°C and consume within 3 days of opening. Do not exceed the Use By date.
Home Freezing – For best quality, freeze as soon as possible and always within the Use By date. Use within 1 month. Defrost overnight in a refrigerator. Defrost thoroughly before cooking and use within 24 hours.

Return To

Freephone 0800 0686 727
Co-operative Group Ltd.,
Manchester,
M60 0AG.
www.coop.co.uk/food

Regulated Product Name

2 British unsmoked gammon steaks with added water (10%).

Company Address

Manchester,
M60 0AG.

Country

United Kingdom Country of Origin

United Kingdom Packed In

Storage Type

Chilled Type

Pack Type

Tray & Heat Sealed Type

Standardised Brand

Co-op Brand

Unit (specific)

Grams Unit (specific)

New Product Development

Final Product – Not NPD New Product Development

Calculated Nutrition Ordering

Regulation (EU) No 1169/2011 Scheme

Nutrition (per 100g)

Energy (kJ)
400.00
Energy (kcal)
95.00
Fat (g)
1.70
of which saturates (g)
0.60
Carbohydrate (g)
0.70
of which sugars (g)
0.50
Fibre (g)
0.50
Protein (g)
19.00
Salt (g)
1.98

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